Maryam S. Makowski, PhD, FACN is a clinical assistant professor in the Department of Psychiatry and Behavioral Sciences. Dr. Makowski has particular expertise in nutrition and behavioral medicine. The focus of her current work is reducing fatigue and improving mood and cognitive performance of professionals with high cognitive demands. As a member of Stanford Medicine WellMD & WellPhD Center team, Dr. Makowski leads initiatives at that promote personal well-being, self-care and culture of wellness among clinicians at Stanford Medicine.
Dr. Makowski is a Fellow of the American College of Nutrition, a member of the Academy of Nutrition and Dietetics, American Nutrition Society, and American Nutrition Association. She completed her masters and doctoral studies in clinical nutrition, nutritional epidemiology and medical science at University of Toronto in Canada. Over the course of her career, she has authored many highly cited scientific papers on nutrition and clinician well-being.
Clinical Assistant Professor, Psychiatry and Behavioral Sciences
Boards, Advisory Committees, Professional Organizations
Fellow, American Nutrition Association (2019 - Present)
Member, Academy of Nutrition and Dietetics (2019 - Present)
Member, American Society for Nutrition (2008 - Present)
Member, Canadian Nutrition Society (2002 - Present)
PhD, University of Toronto, Institute of Medical Science, Nutritional Epidemiology (2012)
MSc, University of Toronto, Department of Nutritional Sciences, Clinical Nutrition (2002)