Bio
Dr. Lee is a gastroenterologist at Stanford University who specializes in pancreas disease. Her clinical focus is on the care of patients with pancreatic disorders such as acute pancreatitis, chronic pancreatitis, pancreas cysts, pancreatic insufficiency, and screening for pancreas cancer in high-risk individuals. Dr. Lee conducts clinical research in early detection of pancreatic cancer, including the investigation of risk factors for pancreatic cancer and biomarkers to detect early cancer.
