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Pathology

Piper Nicolosi

Publication Details

  • Clinical review: a critical evaluation of the role of soy protein and isoflavone supplementation in the control of plasma cholesterol concentrations.

    Dewell A, Hollenbeck PL, Hollenbeck CB. J Clin Endocrinol Metab. 2006; 91 (3): 772-80

    The purpose of this review was to critically evaluate current research on the effect of soy protein and isoflavone supplements on plasma lipoproteins and place the potential role of soy in the prevention of coronary artery disease (CAD) into a clinical perspective.

    PubMedID: 16384855

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